This year’s Ataulfo mangos just hit Whole Foods. The texture of these mangos are not as delicate as the champagne mangos, but they are full of flavor. We used our OXO Mango Pitter, and it is still making the cut. The slicer makes it really simple to cut up a mango. It may leave a [...]

We brought back eight bottles of wine from Argentina, which is four more than you are allowed duty free. All you have to do is declare it, and they may (but most likely not) ask you to pay a tax. The tax is only 3 percent, I think, and on $15 bottles, it doesn’t add [...]

United Airline’s in plane magazine Hemispheres has some great food writing every now and then. In the March ‘07 issue had a great article from Bill Marsano, a James Beard winner, on how to stock your home bar. Unfortunately I can’t seem to find it online… luckily for you I will summarize what he has [...]