The Washington Post’s food section is sometimes hit or miss. This weeks focus is on coffee and there are a number of good articles:

• Learn how to evaluate or “cup”, a cup of coffee – Link
• Learn how coffee beans get from the tree to your kitchen – Link
• Finally learn how the different DC area coffee shops rank – Link

There are also some great weekly food columns:

• Food 101: is on the science of food, this week it is on keeping Nuts fresh – Link
• Weekly Dish: the inside “dish” on the Washington restaurant scene, this week it is on a new Brazilian Steak house, Chima Steakhouse – Link