When we travel we always try to find interesting food items. Our Vermont cheese tour is an extreme example of that and my recent trip to Bali was no exception. My best “find” was Big Tree Farms–and the funny thing is that I had already discovered their products at my local Whole Foods. Big Tree […]
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Garden Peach: The Fuzzy Tomato
What if I was to tell you that there a tomato that was fuzzy? Well it is true! I got a few of them yesterday. The are small, yellow and have a fuzzy skin. We simply sliced them and added a little salt and olive oil. They have a mild flavor, but they contrast nicely […]
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