Crepes are a blank canvas that can be taken in a lot of directions. After I made up a batch of crepes, I made half of them sweet and half savory – a little dinner and desert action. The banana chocolate crepes were the perfect desert, and since all the crepes had been made ahead […]
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Crepes have traditionally been a “going out food” – food that you think is so tricky that you only get it at restaurants. Deep fried whole fish is another good example of “going out food.” Crepes on the other hand are surprisingly easy to make and tough to screw up. The only tricky part is […]
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Verdict: A good recipe that is easy to make, tasty and the final product comes out looking pretty professional. I would recommend this! Eggs make it yummy! I have never really made many pastries, but I was thumbing through my favorite cook book, The New Best Recipes from Cook’s Illustrated, and came across a recipe […]
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Key Lime pie is a desert that people assume is a lot tougher to make than it really is. In fact, it might be one of the easiest pies out there! There is a trick to keylime pie though… you can’t let on to how easy it is to make. The recipe I used was […]
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