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Clam Belly, Preferably Fried

Part of: Vermont 08 – Cheese & Tasty Things Tour There are two kinds of fried clams in this world–fried clam strips and fried clams with bellies. The first kind is a flavorless dried out, stringy, piece of clam meat. The second kind is moist, tender and full of ocean flavor. For the past couple […]
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