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	<title>Comments on: Taste of Chicago (in DC!)</title>
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		<title>By: Recipe: Roast Pork Tenderloin</title>
		<link>http://www.cookography.com/2008/taste-of-chicago-in-dc/comment-page-1#comment-1304</link>
		<dc:creator>Recipe: Roast Pork Tenderloin</dc:creator>
		<pubDate>Sat, 13 Sep 2008 15:08:35 +0000</pubDate>
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		<description>[...] rolled my tenderloins in a spice rub we got at the Taste of Chicago event that we went to in DC. Any store-bought spice rub should work, or you can improvise and make [...]</description>
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